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CPPU Forchlorfenuron  KT-30 Hormone Powder For Plants , Min 2% Purity

CPPU Forchlorfenuron KT-30 Hormone Powder For Plants , Min 2% Purity

  • High Light

    growth hormone powder for plants

    ,

    tree rooting hormone

  • Color
    White
  • Appearance
    Crystal
  • Purity
    Min 2%
  • M.F
    C12H10ClN3O
  • CAS No.
    68157-60-8
  • Manufacturer Or Trader
    Manufacturer
  • Place of Origin
    Henan Province, China
  • Brand Name
    U-CHOICE
  • Certification
    ISO 9001 : 2008
  • Model Number
    Technical Grade
  • Minimum Order Quantity
    25kg (samples can be offered)
  • Price
    Negotiate
  • Packaging Details
    1 kg/bag * 25 kgs/ drum ; 25 kgs / drum
  • Delivery Time
    1-14 working days
  • Payment Terms
    T/T,
  • Supply Ability
    3000 kgs per Month

CPPU Forchlorfenuron KT-30 Hormone Powder For Plants , Min 2% Purity

CPPU 2% Plant Growth Hormone Powder Forchlorfenuron KT-30 CAS No. 68157-60-8

 

Forchlorfenuron CPPU 2% is 100% soluble in water with fast speed. after CPPU 2% Soluble in water, It can get no color liquid.

So it can be used in many formulas. It has good effect to CPPU 99% TC.

 

Usesage:

Used to increase the size of kiwifruit, table grapes and peaches; promote fruit set in melons, pumpkins and cucumbers; promote branching in apples; and increase yield in potatoes, rice and wheat.


Technical Specification 

Technical Item Technical Data

Density

1.3±0.1 g/cm3

Boiling Point

426.5±55.0 °C at 760 mmHg

Melting Point

170-172℃

Molecular Formula

C12H10ClN3O

Molecular Weight

247.680

Flash Point

211.7±31.5℃

Exact Mass

247.051239

PSA

54.02000

LogP

3.83

Appearance

White or off-white crystal

Vapor Pressure

0.0±1.1 mmHg at 25℃

Refractive Index

1.629


Forchlorfenuron ( KT-30 , CPPU ) always be used as plant growth regulatoes, it is a kind of cell division. Its function and usage is as below for you checking.


1. Forchlorfenuron ( KT-30 , CPPU ) can enlarge the fruits, and improve fruit quality, and it also :
Kiwifruit: after flowers falling 20-25days, you use 5-20ppm KT-30 liquid to dip the young fruits, it can enlarge ruits size obviously;
Grape: after flowers falling 10-15 days, you use 5-15ppm KT-30 liquid to dip the young fruits, it can enlarge grape size, and increase grape dry-matter content;
Peach: after flowers falling 30days, you use 10-20ppm KT-30 liquid to dip the young fruits, it can enlarge fruit size, improve peach color and improve quality.


2. Forchlorfenuron ( KT-30 , CPPU ) can increase fruit-setting ratio and increase output.
Kiwifruit: after flowers falling 20-25days, you use 5-20ppm KT-30 liquid to dip the young fruits, it can increase single-fruit weight, increase output;
Orange: after flowers falling 3-7 days and after folowers falling 25-35days, to use 5-20ppm KT-30 liquid to dip the young fruits stem, it can increase fruit setting ratio, and aoive physiological fruit drop.
Pear: in the flower bloom period, to use 1-5 ppm spray, it can increase fruit setting, improve quality and increase output.

For more, Forchlorfenuron ( KT-30 , CPPU ) also can be used on cucumber, apple, rice, peanut, bean etc, mainly be used to increase fruits setting, enlarge size and increase output.
Above information for you reference. And before you promote in market, pls test it first.

 

Other name: KT30, CPPU, 4PU-30
Constitutional formula:CH3(CH2)4COOCH2CH2N(C2H5)2
Molecular formula: C12H10ClN3O

 

Application:
Absorbed by leaves, stem, cotyledon and germinated seeds.

Forchlorfenuron ( KT-30 , CPPU ) promotes cell division, differentiation and development; induces budding of callus, and controls apical dominance; breaks dormancy of lateral buds and promotes germination; delays ageing process and maintains chlorophyll in excised leaves; regulates the transport of nutrients; promotes fruit formation, etc.

 

Function:
Forchlorfenuron ( KT-30 , CPPU ) can Significantly stimulate cell division and fruit enlargement by promoting lateral and vertical growth of organ.
Enhance chlorophyll synthesis, raise photosynthesis rate, and help leaves to keep green and retard senescence.
Break apical dominance, promote sprouting of lateral buds, stimulate buds differentiation, improve pollen fertility, thereby increasing fruit yield.
Prevent shattering, and promote protein synthesis, increase the sugar content and so on, so improve fruits quality and increase product value.

 
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